Any crazy favorite dishes?

[Kemaru]

What you guys ate probably had about 2-3,5 % Ammoniumchloride. I've eaten 100% Ammoniumchloride powder once in chemistry class. It was good, and it's not poisonous, although if you eat it a lot, your blood pressure can raise up pretty high. You get Ammoniumchloride (NH4Cl) by mixing NH3 and HCl.

[ChitoDog]

What you guys ate probably had about 2-3,5 % Ammoniumchloride. I've eaten 100% Ammoniumchloride powder once in chemistry class. It was good, and it's not poisonous, although if you eat it a lot, your blood pressure can raise up pretty high. You get Ammoniumchloride (NH4Cl) by mixing NH3 and HCl.

I hope you're being careful not to turn yourself into anything in chem class. :shock: lol

[Sfifer]

lol kemaru if u keep going at it ur going to turn into the incredible hulk in no time.

oh my dish would be ummm...... i dont know (i will edit this if i remember one )

[Kemaru]

Hey, it's very healthy and good. It's salty and sweet at the same time, like sea-salt ice cream.

[HELEN]

Hey, it's very healthy and good. It's salty and sweet at the same time, like sea-salt ice cream.

The "salty" description reminded me of salted fish we eat at home. With cooked whole potatoes, mmm-yum!!

[Blooper]

What you guys ate probably had about 2-3,5 % Ammoniumchloride. I've eaten 100% Ammoniumchloride powder once in chemistry class. It was good, and it's not poisonous, although if you eat it a lot, your blood pressure can raise up pretty high. You get Ammoniumchloride (NH4Cl) by mixing NH3 and HCl.

I've ingested pretty disgusting stuff in chemistry. Dehydrated copper sulfates for example. You know that stuff that turns blue when you wet it? Up the nose.

[BoltBait]

I've ingested pretty disgusting stuff in chemistry. Dehydrated copper sulfates for example. You know that stuff that turns blue when you wet it? Up the nose.

Ah! It is all beginning to make sense now...

[JamesTom]

Erik, It not only evens out, it works better when we do not limit ourselves to predefined roles.

In my case, I like to cook (particularly in my outdoor kitchen). My wife is an avid huntress (particualrly for deer.) The result is that we both do something that we like and end up with excellent food on the table.

[Kemaru]

What you guys ate probably had about 2-3,5 % Ammoniumchloride. I've eaten 100% Ammoniumchloride powder once in chemistry class. It was good, and it's not poisonous, although if you eat it a lot, your blood pressure can raise up pretty high. You get Ammoniumchloride (NH4Cl) by mixing NH3 and HCl.

I've ingested pretty disgusting stuff in chemistry. Dehydrated copper sulfates for example. You know that stuff that turns blue when you wet it? Up the nose.

Yumm.

[Blooper]

I've ingested pretty disgusting stuff in chemistry. Dehydrated copper sulfates for example. You know that stuff that turns blue when you wet it? Up the nose.

Ah! It is all beginning to make sense now...

My friend got Fresca up his nose. DCS hurts pretty bad, but it didn't drive me insane, well not that much anyways. Fresca on the other hand...

Yeah, I tried Fresca too.

[TopHATslash]

Gator tail FTW! Haven't had it in a long time, but if I recall correctly, it's like eating a more rugged chicken tender [pun not intended].

uH, please, never go to Swamp House Grill for gator. It's about 20 minutes north of Orlando. They spit in the food, I'm not even kidding. A good friend worked there for a few weeks and he is an eye witness.

[HELEN]

Tophatlash: i guess that's an exotic dish, right? Yuck!!!

[Insanepeep]

i geuss mine would be chocolate sandwhiches yeah i know its kinda weird but its great when you have a load of uneaten easter eggs

[Kemaru]

Nice.

I sometimes put potato crisps on top of bread slices. I know, it's self-destructive (think of all the fat D: ), but it's good if the crisps have no flavour.